Who we are
Sampigehalla is owned and managed by the family who are ethnic to the region of Coorg, the largest coffee producing region of India with a legacy of coffee cultivation stretching over 150 years. Arabica and Robusta coffee is grown under primary shade of endemic evergreen, deciduous fruit and flowering trees complemented by a second tier of orange and dadap. Pepper Nigum vines grow on the trunks of larger trees. This verdant eco-system is home to a rich diversity of animals, birds, insects and butterflies in addition to bee colonies.
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The Farm Is RA Certified
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Total farm area
75 hectares
Elevation
950-1100 m
Employees
0
Total trees
50000
Contact us
Please contact us by e-mail
Contact estateComprehensive portfolio of Arabica and Robusta green coffees: Washed and Natural
Our estate practices regenerative farming along with beekeeping, composting, and other sustainability practices that keep our land healthy and thriving.
A partnership to revolutionize the coffee industry.
We have collaborated with Era of We to create a sustainable and transparent supply chain which benefits all.
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