Harnessing Cutting-Edge Science to Achieve Excellence and Sustainability

Innovation is in our DNA

From the time Fazenda California was set up in 1903, it has kept itself at the forefront of the latest agronomical research and cutting-edge modernizations. Our extraordinary award-winning coffees, legions of loyal customers, productive land and happy people stand testament to the success of these endeavors.

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Let The Experience Of Our Award-Winning Coffees  Enfold You

Our expertise has ensured that Fazenda California has won the Cup Of Excellence and Australian International Coffee Awards twice each, the Yemen Contest, ABIC Contest, and several Parana State Contests.


Total farm area

1456 hectares


530-750 m



Total trees



Reach out to us to know more about our extraordinary coffee, unique estate and innovative techniques. We would love to hear from you.

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Respecting Our Land And People

We work proactively to ensure that our farming practices benefit the environment, and that our social endeavours improve our workers’ and community’s quality of life.

A partnership to revolutionize the coffee industry.

We have collaborated with Era of We to create a sustainable and transparent supply chain which benefits all.

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