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Plant Based Milks and Coffee Baristas Pros and Cons

Exploring the different types of plant-based milk alternatives for lattes and cappuccinos, and looking at their pros and cons.

Published February 2, 2022
Erik Hedlund
Coffee experts@The Coffee Lab

About the author

Erik Hedlund

With Era of We and The Coffee Lab, I hope to share knowledge, increase the value of coffee – and secure the future of coffee.

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