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The Role of Coffee in Building Sustainable Food Systems

From farm to cup, explore the economic, environmental, and social impacts of sustainable coffee cultivation. Join us as we navigate through real-world examples and innovative initiatives aimed at reducing waste and promoting a more sustainable coffee culture for generations to come.

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Chandra Melo
Coffee experts@The Coffee Lab

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Chandra Melo

Marketing as job, barista as passion. An authentic coffee lover, looking for the next fantastic cup of coffee that I will fall in love with. Coffee, for me, is more than a beverage. It's about community and connection - how can all the world consume the same fruit? And differently? How can we have so many different tastes? I also don't know. And because of this, I feel in love each day more for this world. Happy to share and make a change in the coffee community.

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