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Comment faire un café filtre authentique du sud de l'Inde

Nous découvrirons comment préparer le café filtre traditionnel du sud de l'Inde, les éléments nécessaires et son importance culturelle. Faites l'expérience de ce délicieux arôme de tasses fraîchement préparées qui vous emmènera tout de suite à Mylapore !

Chandra Melo
Experts en café@The Coffee Lab

À propos de l'auteur

Chandra Melo

Marketing as job, barista as passion. An authentic coffee lover, looking for the next fantastic cup of coffee that I will fall in love with. Coffee, for me, is more than a beverage. It's about community and connection - how can all the world consume the same fruit? And differently? How can we have so many different tastes? I also don't know. And because of this, I feel in love each day more for this world. Happy to share and make a change in the coffee community.

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