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Café de jacu

Sobre el café de jacu, cómo se descubrió y cómo se elabora.

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Yker Valerio
Expertos en café@The Coffee Lab

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Yker Valerio

Yker Valerio (he/him) is a freelance content creator. After more than 10 years of working as a management consultant, he started his blog Bon Vivant Caffè to share his passion for specialty coffee.

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