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Pour Over (Coador), Aeropress ou Prensa Francesa

Qual é o Melhor Método de Preparo para Você?

T
Tassia B. Sita
Especialistas em café@The Coffee Lab

Sobre o Autor

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Tassia B. Sita

I'm Tassia, a 37 y/o Brazilian content writer and communicator, always ready to deliver great information about coffee, sustainability, and science in both English and Portuguese - but not before I grab my cup of coffee!

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