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Bogotá coffee culture: Tinto, espresso, and more

Bogotá introduced me to specialty coffee, and it has a rich, diverse, and complex coffee culture.

Published October 29, 2021
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Yker Valerio
Coffee experts@The Coffee Lab

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Yker Valerio

Yker Valerio (he/him) is a freelance content creator. After more than 10 years of working as a management consultant, he started his blog Bon Vivant Caffè to share his passion for specialty coffee.

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