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Building Resilience: How Robusta Coffee Beans Adapt to Climate Change

Exploring climate change's impact on robusta coffee, this article delves into industry sustainability efforts amid rising temperatures. Despite resilience, challenges demand adaptation strategies. Highlighting real-world practices like climate-smart agriculture, it underscores the robusta industry's commitment to environmental and socio-economic sustainability.

Chandra Melo
Coffee experts@The Coffee Lab

About the author

Chandra Melo

Marketing as job, barista as passion. An authentic coffee lover, looking for the next fantastic cup of coffee that I will fall in love with. Coffee, for me, is more than a beverage. It's about community and connection - how can all the world consume the same fruit? And differently? How can we have so many different tastes? I also don't know. And because of this, I feel in love each day more for this world. Happy to share and make a change in the coffee community.

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