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Fermented Coffee: A New Take on an Ancient Beverage

Explore the intriguing realm of fermented coffee, a blend of innovation and tradition, where sugars break down into complex compounds, resulting in enhanced flavor profiles and numerous health advantages. Discover all about and even how to make fermented coffee at home here, and elevate your coffee experience.

Chandra Melo
Coffee experts@The Coffee Lab

About the author

Chandra Melo

Marketing as job, barista as passion. An authentic coffee lover, looking for the next fantastic cup of coffee that I will fall in love with. Coffee, for me, is more than a beverage. It's about community and connection - how can all the world consume the same fruit? And differently? How can we have so many different tastes? I also don't know. And because of this, I feel in love each day more for this world. Happy to share and make a change in the coffee community.

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