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Stirring the tea: Differences Between Black, Green, and Herbal Teas

From how they are grown to how they're prepared, learn how to properly brew the best afternoon tea.

Published August 19, 2021
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Katrina Yentch

Portland, USA

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Katrina
Coffee experts@Era of We

About the Author

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Katrina Yentch

My name is Katrina and I'm the content lead at Era of We. I'm also the online editor at Barista Magazine and a freelance writer based in Portland, Oregon covering the HoReCa/F&B industries. I'm available for coffee questions, writing work, and coffee consulting!

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